Steve Ells, founder, chairman and co-CEO, started Chipotle with the idea that food served fast did not have to be a typical fast food experience. Today, Chipotle continues to offer a focused menu of burritos, tacos, burrito bowls (a burrito without the tortilla) and salads made from fresh, high-quality raw ingredients, prepared using classic cooking methods and served in a distinctive atmosphere. Through our vision of Food with Integrity, Chipotle is seeking better food not only from using fresh ingredients, but ingredients that are sustainably grown and naturally raised with respect for the animals, the land, and the farmers who produce the food. Chipotle opened its first restaurant in 1993 and currently operates more than 1000 restaurants. For more information, visit chipotle.com, orhttp://www.twitter.com/chipotletweets
Monday, February 13, 2012
Friday, February 3, 2012
Sunday, January 29, 2012
Saturday, January 28, 2012
Tuesday, January 24, 2012
Monday, January 23, 2012
Tuesday, January 17, 2012
Sunday, January 15, 2012
Pine wood derby this saturday!!!
Last year I was a horrible father.... Myles and I (okay it's my fault...) produced a car that just was not up to speed. The focus was on aesthetics and the car never made it over the line... Myles was crushed. I was embarrassed. This year, with the help of our friend Doug, we are focused on producing a more competitive model. Here is the initial design.... Weight has been added internally and puddied over.....
Saturday, January 14, 2012
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